Paya Coffee Dark Roast

Roll over image to zoom in
Click to open expanded view

Paya Specialty Coffee

Product Description

DETALLES

Tostado: 8/10.
Notas de sabor: Intenso, chocolate negro y un poco dulce.
Cuerpo: fuerte.
Acidez: media.
Altitud: 1.400 – 1.850 metros.
Región: Chirripó y Valle Central.
Variedad arábica: Catuai – Caturra.

DESCRIPCIÓN

Café de especialidad de clase mundial, cultivado con orgullo, tostado y empaquetado en Costa Rica con amor. Perfecto para Latte, Cappuccino o Flat white.

  • FDA
  • Specialty food Association

Productos del Vendedor

Want to learn more about this product?

Fill out this form and you will receive the information you need from our exporters to land successful deals in Costa Rica.

Productos Relacionados

PROCOMER & esencial COSTA RICA • ALL RIGHTS RESERVED 2022

logo_essentialcr
logo_procomer_en

Menú Principal

Through its website, the Foreign Trade Corporation of Costa Rica may solicit personal information (for cases in which it is required, it will be noted). As such, the use of the Website implies that you have read and accepted our Privacy and Security Policy that is presented here, as well as our Terms and Conditions.

Accept